Gareth Williams has been involved in event catering for 15 years. That time includes work at 30+ Formula One Grands Prix, 60+ World Rally Championship events, many Porsche Super Cup, WSPC (World Sports Car Prototype Championship) and BTCC (British Touring Car Championship) races, and European golf events. Others in the Williams Hospitality Ltd team have similar resumes. Gareth also draws expertise from other areas.

Gareth has worked in hotels and restaurants, often managing functions (e.g., Weddings, Christmas parties etc) for up to 500 people. He has also completed consulting work. One contract included establishing seven separate restaurants for a large property development.

Gareth's passion for food, travel and extreme sports are reflected in the direction and energy of Williams Hospitality.